Our Menu.

Welcome to Le Sirocco Restaurant, where Every dish tells a story of flavor and passion! Our menu is a culinary journey crafted with care and creativity

Le Sirocco Restaurant

Loved by Thousands

Offering a delightful fusion of global cuisines and local ingredients.

**STARTERS**


– Sirocco Salad (Eggplant and Tomato Purée)

– Boletus or Pandora (Fish) Croquettes depending on the arrival

– Marinated Sardines

– Briouates dish (Kefla cheese, Vegetables, Prawns,) with salad

– Vegetarian Briouates with salad

– Mixed Salad ingredients depending on the season

– Pil Pil Prawns

– Fish Soup with its “rouille” and croutons

FLAVOURS OF MOROCCO - TAJINES

– Vegetarian tajine

– Chicken tajine with olives and candied lemon

– Kefta tajine (meatball with onions, tomatoes and fried eggs)

– Stuffed sardines tajine

**Beef tangia Marrakech speciality**

**Lamb M'rozia (grilled almonds, raisins, honey, orange blossom flower, candied onions)**

**FLAVOURS OF MOROCCO - COUSCOUS**

– All our Couscous are made with: semolina, vegetables, chickpeas, broth, onion confit, and raisins (Tfaya)

– Beef or Lamb Couscous

– Our Vegetarian Couscous

– Our royal couscous (Lamb, chicken, kefta, merguez)

V = VEGETARIAN    **********    PV = PESCATARIAN

**SIROCCO'S SPECIALTIES**

– Lobster or Langoustine according to arrival

– Our Famous seafood Tajine: Half Lobster or Langoustine, Prawns, Shrimps, Fish…

– Seafood M’eli Melo style (Vermicelli, Shrimps, Calamari, Fish …)

– Fried Calamari or Sauteed Calamari with Herbs

– Fish fillet According to arrival, Gratin Dauphinois and Salad

– Beef fillet, green pepper sauce, Gratin dauphinois and salad

– Sweetbreads, Morel sauce, Gratin dauphinois and salad

– Sauteed vegetables Gratin Dauphinois and Salad

**GOURMANDISES**

– Get to heaven! Colonel Limoncello

– To savour copiously! Colonel Vodka

– Our Famous Dark Chocolate Fondant and its Orange Cream Verrine

– Crepes Suzette or Flambée with Grand-Marnier

– “Eleonore Nest” – Crispy r’zizza with honey and cream

**Children's menu at 75 dhs**

– Ground beef, Gratin dauphinois

– Crepes with sugar or chocolate

**FLAVOURS OF MOROCCO - PASTILLAS**

– Vegetarian pastilla

– Chicken pastilla (Chicken with spices, almonds, egg, honey, filo pastry)

– Octopus Pastilla

V = VEGETARIAN    **********    PV = PESCATARIAN

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